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Tyrolean cuisine is notoriously simple yet filling and the Speckknödel (bacon filled dumplings) at the Tivoli Neu is a must have for any visiting fan. As with all Austrian cuisine, accessing a Weiner Schnitzel is never difficult and they are readily on offer at the ground. Innsbruck’s beer halls are predominantly filled with Brau Union beers and this doesn’t change at the Tivoli Neu.
- Jacob Ericsson answered 7 years ago
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